With the festival of themed dinners dedicated to the flavours of autumn, after pumpkin, Porcini and chestnut, we are discovering a new ingredient: maize. New as the new world from which it comes, in recent centuries has spread in traditional and poor Italian cuisine in various forms, enriching our tables not only good polenta.
December 1, H 20:30 the corn Dinner with wine cellar Demarie (Piedmont)
The menu includes:
"For You" cheese popcorn "Roero arneis DOCG sparkling Extra Brut"
Taco guacamole and frat "For You" Roero Arneis DOCG sparkling Extra Brut
Cream of corn with the scent of paprika Arneis Langhe DOC 2016
Wild boar with polenta Roero Reserve DOCG 2010
Sbrisolona Moscato d'asti DOCG 2016
€30 per person, all inclusive. Reservation required. For info and Bookings: Tel. 370 3184622 E-mail email@example.com